Taste extravaganza: New culinary delights hit Israel's shelves

• Published date: 06 April 2024
• Author: YANIV GRANOT/WALLA!
• Publication title: Jerusalem Post, The: Web Edition Articles (Israel)

Seriously, it's harder than it looks, and no one pays you for the gym, or compensates you for the rapidly developing FOMO feeling in your soul

However, the "Fresh on the Shelf" section, with its loyal tasters, inquisitive minds, and consumers, sets out again, determined and focused on the task. And this time - something for the picky, something for the meticulous, and something for the extravagant. Yes, we are very eclectic.

Bon appétit!

Nestle Ice Creams:

Nestle's ice cream line prepares for the upcoming hot and lengthy season, expanding its array of cold indulgences. Among the innovations are Crunch Alfajores, Snow Cones 99 Calories in chocolate and hazelnut, a special edition of Extreme Soufflé Chocolate and Hazelnut, and Milka Vanilla Snow Cone with cookie spread, cookie bits, and milk chocolate coating. In two words: scorching summer.

Ferrero Rocher Chocolate Tablets:

The iconic sweets brand introduces chocolate tablets. Weighing 90 grams, each package offers three classic flavors - milk chocolate and hazelnuts, dark chocolate and hazelnuts, and white chocolate and hazelnuts. The taste aligns with the classic and passion, delivering successful texture plays and distinct layers. In three words: a warm welcome.

Yashar'la, Of Tov:

Israeli company Feed Better expands its frozen aisles, launching "Israel'ah," a new series of (almost) ready-to-eat food, cutting through the cooking process. Offering chicken patties and nuggets suitable for pan frying, the lineup aims for quality and taste to meet expectations and...